INGREDIENTS: Gluten Free Flour Blend: (sorghum flour, tapioca flour, white rice flour, sweet rice flour, brown rice flour, evaporated cane sugar, inulin, millet flour, molasses, honey, rice brand, sea salt, xanthan gum), fresh apple cider, granulated sugar, vegetable oil blend (palm fruit, canola, safflower, flax, olive oils), water, contains less than 2% of salt, natural flavor, pea protein, sunflower lecithin, lactic acid (to protect freshness), and annatto extract (color), organic eggs, baking powder, baking soda, cream of tartar, ground cinnamon, nutmeg, CONTAINS: eggs, corn