The Joy of Gluten Free Bread Making
Recently, we have introduced bread baking classes at the bakery. During the four-hour class, our students get down to business learning the basics of baking gluten & dairy free French, Artisan, and white bread.
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What we learned during the 2020 Pandemic
The year is almost over and yet we are still shaking our heads to this most unprecedented year – 2020. For the past nine months we’ve been it together, and yet we have all experienced it differently. Our hearts go out to those who have lost loved ones, our beloved restaurant industry and all those […]