Skip to content

A Little Bit of Eataly! (1/17/26)

During this class students will learn how to make GF/DF pizza dough and GF/DF Baguettes and enjoy their efforts with a pizza party!

January 17th | 10am-12:30PM

$85.00

Read More

During this class students will learn how to make GF/DF pizza dough and GF/DF Baguettes and enjoy their efforts with a pizza party!

Date: Saturday, January 17th
Time: 10am-12:30pm
Location: Rosie’s Gluten Free Sweets, 5150 Northwest Hwy, Unit 4, Crystal Lake, IL
Fee: $85 per student

Skillset: BEGINNER/INTERMEDIATE

Recommended for ages 16+. Class is limited to 4 to provide the best experience possible.