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French & Classic Sliced Bread Gluten Free Baking Class

Learn the fundamentals of Baking Gluten, Dairy and Nut Free Bread! During the class you will prepare and bake soft French bread and sliced bread.

$125.00

Local Pickup OnlyThis item is available for local pickup only

Learn the fundamentals of Baking Gluten, Dairy and Nut Free Bread! During the class you will prepare and bake soft French bread and sliced bread.

Dates: Saturdays: October 3 2026 | November 7 2026
Time: 11:00am – 2:00pm
Location: Rosie’s Gluten Free Sweets, 5150 Northwest Hwy, Unit 4, Crystal Lake, IL
Fee: $125 per person
Skillset: BEGINNER/INTERMEDIATE

Recommended for ages 16+. Each class is limited to 4 to provide the best experience possible.