Start off 2023 with learning the fundamentals of Baking Gluten, Dairy and Nut Free Bread! During the class you will prepare and bake, hearty artisan baguette, soft French bread and cinnamon bread. Class includes GF/DF snack and beverage. Dates: Saturday, January 21st or Saturday, January 28th 2023 Time: 1:30-5:30pm Location: Rosie’s Gluten Free Sweets, 1400 […]
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Learn the fundamentals of Baking Gluten, Dairy and Nut Free Bread! During the class you will prepare and bake, hearty artisan baguette, soft French bread and cinnamon bread. Class includes GF/DF snack and beverage. Dates: Saturday, March 18th or Saturday, March 25th 2023 Time: 1:30-5:30pm Location: Rosie’s Gluten Free Sweets, 1400 N. Seminary Ave., Suite G, […]
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Get ready for Valentine’s Day by learning how to decorate a 6” 2-layer cake! Class includes instruction on making dairy free buttercream and frosting techniques. WHEN: Saturday, February 4th or Saturday, February 11th 2023 TIME: 1:30-4:00PM WHERE: Rosie’s Gluten Free Sweets, 1400 N. Seminary Ave., Suite G, Woodstock, IL FEE: $100 PER PERSON SKILLSET: INTERMEDIATE […]
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Hop into spring by learning how to prepare, bake and ice our famous GF/DF and nut free sugar cookies! WHEN: Saturday, March 4th or Saturday, March 11th 2023 TIME: 1:30-4:00PM WHERE: Rosie’s Gluten Free Sweets, 1400 N. Seminary Ave., Suite G. Woodstock, IL FEE: $75 per Adult SKILLSET: BEGINNER/INTERMEDIATE Each class is limited to 4 […]
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